Four Corners of the Kitchen: Lamb

Four Corners of the Kitchen: Lamb

Lamb is as versatile a meat as any—whether fried, chopped, or stewed, it is the star ingredient in countless delicious recipes. One of the first animals ever domesticated, sheep have long been used for food both for their meat and their milk. Lamb meat comes from a...
Plum Crazy

Plum Crazy

Plums are one of the world’s most delightful fruits. They come in many varieties, and can range from mellow to tart. This versatile fruit is enjoyed by many cultures in both sweet and savory dishes. Here are some tasty examples! Plum Cake This cake is a modified...
Southern-fried Recipes

Southern-fried Recipes

Everyone knows that fried chicken and hushpuppies are classic Southern foods, but here are a few lesser-known recipes to give you another taste of the South. Enjoy! Ingredients 1 large egg, beaten 1/2 cup buttermilk 1/2 cup all-purpose flour, divided 1/2 cup cornmeal...